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FOOD AT UBC VANCOUVER

5 Tips for Managing Holiday Cravings 

By Joy Li
/
Nutrition,Ways of Eating

The holiday season is a time of joy, celebration, and delicious food. But with all the tempting treats around, it's easy to feel torn between indulgence and maintaining a healthy balance. What if you could enjoy all your favorite holiday foods without the guilt?  

Imagine navigating the holidays with a healthy relationship with food, savoring each bite, and feeling great about it. By understanding and honoring your cravings, you can savor every delicious bite and keep your well-being in check. Dive into this article to learn tips on managing your holiday cravings and enjoy your holiday to the fullest while staying in tune with your body's needs. 

Understanding Cravings 

Hunger can be categorized into four main types: physical, emotional, mouth, and practical hunger. Cravings often stem from mouth hunger, although the other three types (physical, emotional, and practical), can also play a role.  

It's important to recognize that cravings are a normal part of life and honoring them is essential for maintaining a healthy relationship with food. By reflecting on the type of hunger you're experiencing, you can better understand your body's signals and needs. This awareness empowers you to make more informed choices about what and how much to eat, supporting your health and well-being. 

  1. Physical Hunger:   

This is your body's innate need for nourishment. Signs can include a growling stomach, shakiness, low energy, irritability, headaches, and poor attention span. Satisfy this hunger with nourishing and satiating foods to keep you satisfied for longer. 

  1. Emotional Hunger:  

Driven by feelings, emotional hunger can be a response to happiness, stress, sadness, or boredom. While turning to food for comfort is natural, addressing the underlying emotions and exploring additional coping strategies such as engaging in self-care activities is also important. 

  1. Mouth Hunger: 

Mouth hunger, or sensory hunger, is driven by the desire for specific tastes, smells, or textures, bringing joy and pleasure to eating. During the holiday season, the abundance of delicious foods makes this type of hunger more prominent. The aroma of freshly baked cookies, the sight of a roasted turkey, or the taste of creamy hot chocolate can trigger strong cravings. It's perfectly fine to indulge in these cravings, but balancing them by tuning into your body's cues and finding a balance between satisfaction and fullness is key.  

4. Practical Hunger: 

Practical hunger occurs when you eat not because you are hungry, but because it is the most convenient time to do so. For example, you might have an early dinner before attending a night work shift or eat a pre-workout snack to maximize performance. Honoring practical hunger is important as it ensures you fuel your body when it’s most needed, even if it doesn’t align perfectly with your hunger cues at that moment. 

Honoring Your Cravings 

It's important to remember that cravings are normal and should not be a source of guilt. They're part of life and honoring them is key to a healthy relationship with food. Reflecting on the type of hunger you're experiencing helps you develop a deeper understanding of your body's signals and needs so that you can honor cravings in a balanced way.  

Here are five tips to help you manage holiday cravings: 

  1. Start with Gratitude 

Before diving into holiday festivities, begin with a moment of gratitude. Reflect on the blessings in your life, whether it’s the opportunity to enjoy the season, connect with loved ones, or simply take a break from daily routines. This sets a positive tone for the season and can help you approach holiday eating with a balanced mindset.  

When we express gratitude before indulging in holiday treats, we shift our mindset from scarcity (worrying about not having enough or missing out) to abundance (appreciating what we have) This practice can increase our satisfaction with the meal by focusing on its positive aspects, leading to greater satisfaction both physically and emotionally.  

  1. Give Yourself Permission  

Allow yourself to enjoy your favorite holiday treats without guilt. Depriving yourself can often lead to overindulgence later. Avoid the restrict-binge cycle by listening to your body's hunger and fullness cues, nourishing it with what it needs, and eating as much as you need to feel satisfied physically, mentally, and emotionally.  

Steer clear of yo-yo dieting by focusing on a balanced approach that allows all foods in moderation and rejects the notion of “good” and “bad” foods. Instead, make peace with food by giving yourself unconditional permission to eat all foods you enjoy and prioritizing enjoyment and satisfaction.  

  1. Be Mindful and Intuitive 

Mindful eating involves paying attention to the taste, texture, and aroma of your food. It encourages you to listen to your body's signals rather than following a strict diet. This means tuning into your hunger and fullness cues and being present in your eating experience.  

By bringing awareness and presence to the act of eating, you can fully appreciate the sensations of the food and savor the flavors, smell, texture, and taste, maximizing your satisfaction. Check in with your body and mind to see how the food is making you feel, what type of hunger is present, and decide to keep eating or stop based on your body's signals rather than external rules.  

Adopting an intuitive anti-diet mindset involves being flexible with your food choices, focusing on incorporating nutritious elements that fuel your body, engaging in positive self-talk, and seeking support from friends, family, or a dietitian if needed. 

  1. Nourish Your Body 

Ensuring your meals are balanced and nutritious is key to maintaining stable blood sugar levels and reducing the intensity of cravings. Regular, well-rounded meals that include all food groups can make a significant difference.  

Instead of restricting yourself, focus on adding a variety of foods to your diet. This approach can be as simple as trying a bit of each dish at holiday gatherings, rather than only eating the one thing you crave. By doing so, you can enjoy a more diverse and satisfying eating experience, which helps manage cravings more effectively. 

During the holidays, it’s even more important to drink enough water, especially since you’re likely consuming more foods and drinks with higher sodium or sugar. Drinking plenty of water throughout the day helps you stay hydrated and supports your body’s needs. Make it a habit to keep a water bottle with you and sip regularly to maintain optimal hydration.  

  1. Incorporate Other Enjoyable Activities:  

Physical activity is a great way to manage stress and support overall well-being, especially during the holidays. Engage in physical activities that you enjoy, whether it's a brisk walk, skiing, a yoga session, or a pilates class. Spend quality time with friends and family, playing games, or watching movies.  

These activities are not about restricting yourself from eating more, but about adding richness to your holiday experience and fulfilling your emotional needs in various ways. Remember, the holidays are about creating memories and connections. Food is a wonderful bridge to make these connections, but it's not just about the food. Embrace the full holiday experience by incorporating joyful activities and moments of connection. 

Takeaway 

The holidays are a special time to savor delicious food, connect with loved ones, and create lasting memories. Embrace the festive season with a positive mindset, knowing that it’s perfectly normal to have cravings and indulge in your favorite treats. Remember, you can still enjoy the foods you love even after the holiday season. 

By understanding and honoring your body’s signals, you can enjoy the holidays without guilt or stress. Managing holiday cravings is about balance and self-compassion. Tune into your hunger cues, practice intuitive eating, and allow yourself to savor the foods you love. Most importantly, be kind to yourself and recognize that a healthy relationship with food includes both nourishment and enjoyment.  

Have a wonderful holiday season filled with joy, laughter, and delicious moments! 

For more insights on intuitive eating and managing cravings, check out our other articles on the blog: 

  • What is Intuitive Eating? – FOOD AT UBC VANCOUVER 
  • Why Food Is Not the Enemy – FOOD AT UBC VANCOUVER 
  • The Best Diet Might Not Be A Diet – FOOD AT UBC VANCOUVER 

Happy Holidays! 

By Joy Li

Joy is a 4th-year student in the Food, Nutrition, and Health program at UBC. She is passionate about promoting a healthy relationship with food and is committed to helping individuals develop a balanced and positive approach to nutrition. Joy aims to use her knowledge to support others in making informed and empowering food choices. She is eager to continue learning and hopes to contribute to the well-being of her community through her work in nutrition.

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