The University of British Columbia

FOOD AT UBC VANCOUVER

Meal Planning

5 Tips to Reduce Food Waste and Save Money

Melissa Baker-Wilson, RD, MHSc

Meal prep to-go containers filled with food

11 Ideas for Meal Prep Day

Melissa Baker-Wilson, RD, MHSc

Fried eggs and avocado on toast with tea

Well-Balanced Breakfast Ideas for Busy People

Jamie Luk and Angel Cao

6 Quick Meals and Snacks
from Your Residence Market

Melissa Baker-Wilson, RD, MHSc

4 Tips to Ace Lunch Prep

Nisha Takhar

6 Snacks to Fuel Your Brain

Nisha Takhar

4 Ways to Make Your Produce Last Longer

Nisha Takhar

12 No-Fuss Breakfasts You Can Make at Home

Melissa Baker-Wilson, RD, MHSc

Plate of fruit with blueberries and oats next to a laptop

15 Convenient Kitchen Pantry Staples

Melissa Baker-Wilson, RD, MHSc

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We acknowledge that SHCS and UBC are located on the traditional, ancestral, and unceded territory of the Musqueam people. We thank the Musqueam Nation for its hospitality and support of our work.

FOOD AT UBC VANCOUVER

FOOD AT UBC VANCOUVER

Meal Planning

5 Tips to Reduce Food Waste and Save Money

11 Ideas for Meal Prep Day

Well-Balanced Breakfast Ideas for Busy People

6 Quick Meals and Snacks
from Your Residence Market

4 Tips to Ace Lunch Prep

6 Snacks to Fuel Your Brain

4 Ways to Make Your Produce Last Longer

12 No-Fuss Breakfasts You Can Make at Home

15 Convenient Kitchen Pantry Staples

Never Miss Out

Sign up for deals, discounts, special events and tips on how to eat well to perform well.

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