We’ve put together a collection of simple recipes for you! No fancy kitchen tools needed, only simple ingredients.
Don't have time to make a healthy breakfast in the mornings? These bake-ahead egg muffins have you covered 🍳 Tamara Paetsch Food & Nutrition Coordinator Tamara completed her nutrition degree and dietetics training at the University of...
Get into the Halloween spirit with these simple, spooky apple peanut butter marshmallow bites! “Bone apple teeth”, everyone!
A simple pumpkin yogurt parfait recipe just in time for fall.
Juicy, flavourful peppers don’t need to be complicated! Executive Chef Brad Vigue showed us how to make these delicious blistered padron peppers at Meet your Maker on September 25th, 2019.
This sweet, dynamic salad will make you feel like summer never left! Executive Chef Brad Vigue showed us how to make this mouth-watering stone fruit panzanella salad at Meet your Maker on September 25th, 2019.
Get a healthy dose of vegetables in style! Executive Chef Brad Vigue showed us how to make yummy roasted romesco cauliflower at Meet your Maker on September 25th, 2019.
Blueberry season isn’t over! Satisfy your sweet tooth with this decadent blueberry coffee cake.
Fuel your mornings with these irresistible blueberry oatmeal breakfast bars! They’re so good, we bet you’ll be reaching for them throughout the day.
Who says blueberries can’t be versatile? These highly-nutritious berries pack a punch on our easy, flavourful pizzas.
Get a taste of the sea with these delightful side stripe prawn rolls! Chef Johnny demonstrated how to prepare this recipe at Summer Sizzler on Wednesday, June 12, 2019.
Need a pick-me-up during your afternoon class? Look no further than these super easy no-bake energy bites. Packed with fibre and plant-based protein, they make for a great snack in between meals.
A lot of people don’t know this, but risotto is not just a dish – it’s also a technique.