Skip to content
The University of British Columbia
The University of British Columbia

FOOD AT UBC VANCOUVER

FOOD AT UBC VANCOUVER

How to Check if Your Eggs are Fresh

By Brad Vigue
/
Learn to Cook
Four eggs in a row against a yellow-orange background

You know that half carton of over-date eggs sitting in the back of your fridge? They might not have gone off yet! Today, Chef Brad show us a simple trick to check if your eggs are still fresh.

Hello, I'm Chef Brad, Executive Chef for Residence Dining at UBC Food Services, and today I'm going to show you how to check if your eggs are fresh.

So there's a very simple technique to ensure that the eggs you are about to cook are fresh. It's as simple as filling a glass full of water and seeing whether or not the egg sinks or floats.

An egg that is no longer good - that you don't want to eat - will sty floating on the top of the water, whereas an egg that is fresh - and you can cook and not have any concerns with - will sink to the bottom.

And that's how you check if an egg is fresh!

By Brad Vigue

Brad is the Executive Chef for Residence Dining at UBC. Growing up, food and the kitchen were the centre of activity for Brad’s family. After finishing his degree in biology and psychology at UVIC, he found he was more interested in his cousin’s culinary school courses than in what he had studied in university – and the rest is history. A graduate of the Culinary Institute of America and Pacific Institute of Culinary Arts, he believes that great food starts with great ingredients and a passion to share experiences.

More Posts You'll Like

Loading...
Blueberry Cream Cheese Croissant on a plate
Chef Recipes,Events
Blueberry Cream Cheese Croissants (Blueberry Fest 2025)
Chef Recipes,Events
Blueberry Infused Salmon Gravlax with Edamame Salad (Blueberry Fest 2025)
blueberries on a bush
Chef Recipes,Events
Steelhead Crudo with Fermented Blueberry Nam Jim, Balsamic Pickled Blueberries, Crispy Ginger (Blueberry Fest 2025)
Events
Building Culinary Leaders: UBC’s Apprenticeship Program in Action
Chef Recipes,Events
Blueberries, Arugula, & Fonio Salad with Spiced Cashews (Summer Sizzler 2025)
Nutrition
10 Nutritious Foods for a Healthy Brain
1 2 … 30 Next »

Never Miss Out

Sign up for deals, discounts, special events and tips on how to eat well to perform well.

Subscribe Now
Instagram Tiktok Facebook-f

About

Jobs

Gifts

Contact

Events

We acknowledge that SHCS and UBC are located on the traditional, ancestral, and unceded territory of the Musqueam people. We thank the Musqueam Nation for its hospitality and support of our work.

  • About
  • Gifts
  • Events
  • Jobs
  • Contact

We acknowledge that SHCS and UBC are located on the traditional, ancestral, and unceded territory of the Musqueam people. We thank the Musqueam Nation for its hospitality and support of our work.

Instagram Tiktok Facebook-f
The University of British Columbia
  • Emergency Procedures |
  • Terms of Use |
  • Copyright |
  • Accessibility

Menu

Feed Me

Meal Plans
  • Residence Meal Plan
  • UBCcard Value Plan
  • Departmental Food Plan

Nutrition

Newsletter

Our Vision and Values

Catering
  • Sage Catering
  • Retail Catering

Events

Jobs

Blog

Gifts

My Account

Instagram Twitter Facebook-f